Salads

Greek Salad

Cucumber, tomatoes, onions, peppers, capers, feta cheese, olives, oregano, olive oil

Momone's Salad

Mixed salad, peppers, olives, tomatoes, hard-boiled eggs, bacon, feta cheese, white sauce, fresh herbs

Chef's Salad

Mixed salad, tomatoes, cucumber, hard-boiled eggs, bacon, Gouda, cocktail sauce

Chicken Salad

Mixed salad, chicken, corn, olives, mayonnaise

SOTTOVENTO's Salad

Mixed salad, avocado, prawns, grapefruit, mandarin, SOTTOVENTO sauce (ketchup, mayonnaise, cognac), fresh herbs

Scylla's Salad

Tomatoes, mozzarella, capers, parmesan, olive oil, Modena vinegar, basil

Extra Vegetarian Salad

Mixed salad, cucumber, tomatoes, potatoes, olives, fresh herbs, Balsamic vinegar

Tunis Salad

Cucumber, tomatoes, red & green peppers, apple, onions, eggs, tuna, lemon

Spinach Salad

Spinach, parmesan, pine nuts, currant, balsamic sauce

Seafood starters

Smoked salmon meets the Greek goat

Smoked salmon with fresh goat cheese on a fresh salad mix with nuts

Havana prawns brochette

Marinated peeled prawns brochette, flambé with old rum

Tempest prawns brochette

Honey-candied prawns brochette rolled in sesame seeds

Poseidon's bucket

Codfish balls and seasoned small fish fritters with mayonnaise, sweet and sour sauce

French coast plate

Olive oil marinated and peppered herring filet with steamed potatoes, carrots and onions

Tahitian fresh fish

Original recipe from Tahiti, marinated fresh raw fish (subject to availability)

Starters

Parmigiani plate

Juicy watermelon with a dash of old Porto, fig jam, Parma cured ham

Grilled avocados

Grilled avocados served with mozzarella di bufala, tomato pulp and fleur de sel

Parma cured ham with mozzarella

Original Parma cured ham with mozzarella di bufala

Tarts

Spinach & feta tart

Spinach, feta

SOTTOVENTO tart

Mix of seasoned vegetables, one of our Chef's specialities!

Bietola tart

Swiss chard, sausage meat, anchovies, hard-boiled eggs

Meat dishes

Chicken paprika

Generous pieces of chicken seasoned with paprika, served with Tagliatelli

Island chicken

Chicken with cashew nuts, pineapple dices and rice

Moroccan lamb Tagine

Stewed lamb with currants and a lemon touch

The grilled beef

Selected grilled beef piece with French fries

Seafood dishes

Stuffed calamari à la Provençale

Home-made stuffed calamari served with rice

Catalan tuna

Tuna slices stewed in a onion-pepper-tomato sauce, seasoned with fresh coriander and served with Tagliatelli

Fish stew

Swordfish stewed in a white wine sauce with mushrooms and cream, served with rice

Grilled fish of the day

Straight from the fisherman to your plate, served with rice and Provençal tomatoes, with a choice of sauces from aioli, tapenade, and capers (subject to availability)

Wood oven pizzas

All our pizzas are cooked in our wood oven by our Italian Pizza Chef.

Margherita

Tomato, mozzarella

Special

Tomato, mozzarella, bacon, ham, mushrooms, green peppers

Parma

Tomato, mozzarella, Parma cured ham

Prosciutto cotto

Tomato, mozzarella, ham, olives

Romana

Tomato, mozzarella, anchovies, oregano, capers

Capricciosa

Tomato, mozzarella, mushrooms, artichoke, ham, olives, oregano

Braccio di ferro

Tomato, mozzarella, spinach, feta cheese

Grande spiaggia

Tomato, mussels, prawns, calamari, mozzarella, oregano

Tonno e cipolle

Tomato, mozzarella, tuna, onions, oregano

Prosciutto e funghi

Tomato, mozzarella, ham, mushrooms

Bolognese

Tomato, mozzarella, beef, onions

Inferno

Tomato, mozzarella, peppers, chorizo, olives

4 fromaggi

Double cream, 4 types of cheese

Pollo picante

Tomato, chicken paprika, peppers, onions, olives

Salmone e panna

Double cream, salmon, mozzarella, lemon, oregano

Capra e miele

Double cream, mozzarella, goat cheese, sesame seeds

Hawai

Tomato, ham, mozzarella, pineapple

Diabola

Tomato, mozzarella, spicy salami

Calzoni classico

Tomato, mozzarella, ham, mushrooms

Calzoni de verdura

Tomato, mozzarella, aubergine, zucchini, mushroom

Marinara

Tomato, garlic, oregano

Pasta

Spaghetti

Carbonara

Cream, bacon, egg, black pepper

Mare

Tomatoes, octopus, mussels, capers, olives

Bolognese

Ragu

Pomodoro and Basil

Tomatoes, basil

Penne

Arrabiata

Tomatoes, garlic, hot peppers

4 formaggi

Cream, 4 types of cheese

A'Matriciana

Tomatoes, bacon, peppers, onions

Salmon

Cream, salmon

Tagilatelli

Gamberetti

Cream, prawns, onions, saffron

Pollo e peperoni

Tomatoes, diced chicken, peppers, flaked almonds, hot pepper

Verdure

Cherry tomatoes, zucchini, peppers, aubergine, pine nuts

Lasagna

Bechamel sauce and bolognese sauce layers

Bietola

Swiss chard, tomatoes, sausage meat, onions and bechamel sauce

Tapas

Crusty fiesta platter

Tapenade crouton: Olives, anchovies, olive oil, garlic
Fish rillettes crouton: Fish rillettes with cream and fresh herbs
Frita crouton: Blend of seasoned mediterranean vegetables

Cake platter

Olives and tuna cake, served with a tomato sauce
Salmon and dill cake, served with a dill cream sauce
Bacon and mushroom cake, served with a mushroom sauce

Vegetables party platter

Carrots seasoned with ground cumin
Grilled peppers with hot pepper oil
Paprika potatoes
Spicy Provençal olives

Seafood celebration platter

Havana prawns mini brochette
Marinated peeled prawns, flambé old rum
Tempest mini brochette
Candied prawns with sesame seeds
Grilled calamari
Grilled calamari (slightly spicy)

Fried mix platter

Codfish balls and fish fritters with mayonnaise, sweet and sour sauce

Grilled and salted sunflower, marrow and chickpea seeds

Raw vegetable cocktail

Tomatoes, cucumber, carrots, apples with a cocktail sauce

Home-made coconut balls and gingerbread bits

Mini fresh fruit brochettes

Gourmand coffee special

Chocisson: chocolate and biscuit chucks rolled in cocoa
Chocolate-candied orange peels
Sandy rose: home-made chocolate corn flakes

Snacks

From 10:00 to 11:30 and 16:00 to 18:00, and anytime on the beach !

Ham and cheese toast

A slice of ham on a toast with a savoury melted cheese

Ham, cheese and tomato toast

A slice of ham on a toast with a savoury melted cheese topped by a fresh tomato slice

Olive and tuna cake

A delicious home-made olives and tuna cake, served with a tomato-basil sauce

Home-made fresh fruit salad

A generous and fresh home-made fruit salad

Desserts

Ask your favourite waiter for our delicious daily home-made desserts

Our ice creams

After-eight: Chocolate ice cream with Mint cream
Scottish: Vanilla ice cream with whiskey
Island: Yogurt & honey ice cream with white rum
Vanillata: Vanilla & candied fruits ice cream with dark rum
Strawberry berry: Strawberry ice cream with wild strawberry liqueur
Russian pistachio: Pistachio ice cream with Vodka

Ice creams: Vanilla, Chocolate, Strawberry, Pistachio, Vanilla & candied fruits, yogurt & honey